This extra course cracked Black Pepper Butcher Cut is ground from premium South Pacific peppercorns and is popular with professional chefs. Use Butcher Cut Black Pepper to fill your pepper mill and grind it over salads, pastas, or sauces. Add some coarse sea salt for a perfect blend of simple flavors. Butcher Cut Black Pepper is also delicious rubbed on steaks or ground over seafood. Black Pepper Butcher Cut is an 8 mesh.
No preparation necessary. A great addition to ground meat, sausage, salads, or to refill your pepper grinder.
Black Pepper Butcher Cut is so good!